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Experience Japanese Natrual Condiment Koji Rice Malt!


Join our events where you can experience Japanese traditional food based on Koji rice malt. If you don’t know about Koji yet, please participate in the fun-learning event and enjoy the amazing natural condiment which boasts more than 1700-year history! The events take place in a couple of venues in central Tokyo. Feel free to contact us for further information at:  j-stories@cso1111.co.jp. We are very much looking forward to meeting you at the event!

 

 

At Ebisu, Tokyo

■Sat. February 16th, 11:00-13:00@Ebisu, Koji Lesson -Introduction-

Koji Lecture & Natural Condiment Lunch

■Event Code: Home Cooking 216

■Title: Enjoy Japan’s Home Cooking with Koji Rice Malt — Feel Healthier, Happier and Energy through Our Traditional Diet!

Venue: Ebisu, Tokyo

*Detailed information with a map will be provided after booking.

Contents: Lecture on Koji-based Japanese cuisine and its benefits. We’ll make traditional condiment in the workshop. And then, you’ll enjoy “ichiju-issai” lunch! Our Koji Meister will answer the questions you might have regarding Japanese natural condiments. Let’s enjoy together!

■Language: English

Fee:5,400 JPY/person (tax included)

Reservation: Required (Payment will be made on site)

Book via e-mail from here>http://bit.ly/2P39loM

Please let us know your name(s), number of participants, and event code you are attending! We appreciate it!!

 

 

 

 

At Asakusa, Tokyo

■Thr. January 31st, 15:00-17:00@Asakusa, Koji Lesson -Ama Koji/Amazake

■Event Code: Amazake131

■Title: Learn the Magical Power of Koji Rice Malt – 3 Secrets of the Japanese Natural Condiment for Your Health, Beauty and Vigor

Date:15:00-17:00, January 31, 2019

Venue: Hacco’s Table 2-9-10, Hanakawado, Taito-ku, Tokyo

http://bit.ly/2SN0J7Y

Contents: Lecture on Amazake, non-alcohol healthy sweets. Learn about the health efficacy and benefits of this traditional, all-natural sweet drink with no white sugar or additives. You will taste three kinds of home-made Amazake and authentic Japanese green tea. Also, you will blind taste miso! Enjoy authentic Koji-based Japanese natural food at Hacco’s Table.

■Language: English

Fee: 4,800 JPY/person (tax included)

Reservation: Required (Payment will be made on site.)

Book via e-mail from here>http://bit.ly/2P39loM

Please let us know your name(s), number of participants, and event code you are attending! We appreciate it!!

 

 

 

 

 

 

 

 

This is a dinner menu. Please enjoy tasty and healthy cuisine during dinner time! 

https://haccos.com/

 

                            

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